The natural food colors are extracted from natural herbs.They are extracted from natural herbs.Our company originally created the high-tech production techniques of natural food colors which are with high quality and color value, our natural food colors can be widely used in food, wine, drink, cakes, candies, cosmetics, Drugs coloring agent, etc. The natural colors provide the basic protection for food safety.
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Tamarind Color


Tamarind Color product name: Tamarind Color
package: cardboard drums, with double aseptic food poly bags inside. Or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside,2.5kg per bag.
 

  product description  

The condensation of catechuic acid, leucoanthocyanidin,anthocyanin are the main parts of the tamarind color.We can see reddish-brown to black-brown powder,lump,pasty or liquid with our naked eyes.It is water-soluble. It is absolute a natural pigment abstracted from the seeds of leguminous plant Tamarindus indica by modern biotechnology .Widely used in fish processing industry, vegetable protein,meat, Western-style ham,noodles, baked product etc as reddish-brown coloring.

This product has been exported to EU, Japan, USA, Asia etc. The physical level and microbiological level can meet the export standards well.For avoiding fakes,this product already has normal enterprise NO: Q/KLE84-2005.

 


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