The natural food colors are extracted from natural herbs.They are extracted from natural herbs.Our company originally created the high-tech production techniques of natural food colors which are with high quality and color value, our natural food colors can be widely used in food, wine, drink, cakes, candies, cosmetics, Drugs coloring agent, etc. The natural colors provide the basic protection for food safety.

Monascus Red

The Monascus Red coloring is made from high quality rice by micrcorganisms fermenting and refining. It is a safe and harmless natural color.

Characters: (1)Good stability, and good to light and heat.
(2)No affection when mixed with heavy metalion oxidize or reductant, high coloring.
The Technical Indices of Monascus Red:

The Monascus Red

Index
Concrete
Powder
Color Value E10%1cm505nm≥
 
200
200—1000
DDT
 
Notfound
Notfound
As(ppm)
 
0.5%
0.5%
Heavy Metal(Pb)ppm≤
 
5
5
Aflatoxin B1
 
Notfound
Notfound
E, coil
 
Negative
Negative
Analysis according to
GB15961-95,P.R.C.
 

Usages:This color is water soluble.Its hue is purple, red or orange-red. It is widely used in coloring meat product, fruit wine, juice, jelly, cool beverage and flavoring etc. Please dissolve in warm water, and adjust the color valence according to need.
Suggest level:About 0.1%-0.05%
Storage:Pack it in a well sealed container, and store it in a cold and dark place.


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